Julie Lance
favourite recipes Jamaican Jerk Chicken pork cashews lime mint Hungarian goulash
prawns lemon Thai jambalaya duck pineapple ginger soy pepper cajon fajita Yorkshire pudding crackling roast beetroot
peppercorn sauce delicious moreish reliable spicy
Julie and Lance’s favourite recipes
You will find Nigel Slater
features a lot in our recipe list – entirely reasonably!
Printing a
particular recipe depends upon your browser:
Mozilla Firefox, right-click on
the recipe and select ‘Open Image in New Tab’, and then from ‘File’ (top-left
of the browser) click ‘Print’
Microsoft Edge, right-click
on the recipe and select ‘Open image in new tab’, and then click the three
horizontal dots (top right of the browser) and click ‘Print’
Click on the links below to
jump to the specific recipe:
Jamaican Jerk Chicken (Lance’s version of the standard
recipe). This is delicious – don’t skimp
on the ingredients!
Pork with Cashews, Lime and Mint (adapted from a recipe
by Nigel Slater). Warning very moreish!
Hungarian Goulash (our standard recipe). Best
cooked over two days.
Sue’s Prawn Dish – with cashews and Brazil nuts (via
Sue, from an original recipe). Very
reliable, and very nice!
Slater’s Chicken with
Chilli, Lemon and Mint (adapted from a recipe by Nigel Slater). Delicious!
Thai Chicken (adapted from a recipe by Glynn Christian).
Quick and easy, and delicious!
Jambalaya
(our standard recipe). Adapt with available ingredients. Warning: can be very spicy!
Duck with Pineapple, Ginger and Soy (adapted from a
recipe by Nigel Slater). A great recipe
for duck!
Julie’s Pepper Dish – the one Lance can never get enough of!
Some Tips:
